So, I went to transfer the photos from the camera and this is what I found.
The homemade granola bars I made two days ago.
A snapshot of the quiche from that same night. I know, I know. Saddest, sorriest pie crust ever. My mother and brother are no doubt ducking their heads and pretending to not be related to anyone who produces such a sorry, raggedy looking pie crust.
Moving on, we find more bagels. I figured out how to add dried cranberries to them. Yum.
And I tried to add garlic, but it didn't work so well. Whatever, they were for Rich anyway.
And twelve more plain bagels for my oldest ray of sunshine.
I've been sort of wondering why the baby weight isn't just melting off this time. Looking at the selection of pictures up there, I'd say the cause might be the increase in baked goods around here. But, come on, I clearly have to keep up with Patio Boat- sibling rivalry and all. And he's making beurre au citron .
But, do you know what's calorie free to gnosh on? That's right, Emerson.
Wait. It's kind of blurry.
Ah- that's better. Even an almost smile.
And then it's gone.
What about Emerson with a beurre au citron?